Chou Down

Wednesday, February 26, 2025

Panna Cotta

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  Panna cotta is one of the easiest things I've made but it makes a huge impact! The one above is topped with salted caramel sauce (I go...
Thursday, July 18, 2024

Perfect Pasta Salad

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  The picture above might not LOOK like perfect pasta salad, but I legit get sooooo many compliments on this pasta salad whenever I bring it...
Friday, April 19, 2024

Steak Au Poivre with Miso & Sansho Pepper

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  Sometimes I really really crave au poivre sauce. Like, the sauce itself with a nice steak, fries, mashed potatoes, etc. So when cabagges.w...
Sunday, March 31, 2024

Passion Fruit Mousse

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  We have a HUGE passionfruit vine in our backyard and it goes crazy throughout the year. I actually feel bad when I end up throwing some of...
Friday, August 4, 2023

White Cut Dipping Sauce

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I'm not sure if "white cut" meat is a Chinese, Taiwanese or Cantonese thing but IT'S SO GOOD. You can get white cut meat i...
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About Me

Eleana
I've been a fan of cooking since 5th grade when I visited my godsisters in Maryland and they showed me how to make a cake from Philsbury box-mix. Being Asian, I've always been a fan of eating.
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